So one thing that doesn’t get blogged about much here is my love of cooking. Lately I’ve found myself discussing food, recipes and cooking techniques with friends who have independently told me ” you should blog about that!”
So I am. At least, that’s the plan. I’m going to start uploading recipes, book reviews and observations to this blog, and the more observant of you will notice that there is now a new tag above marked “Cooking & Food”
Time will tell how this works out, but basically I’m going to start logging and photographing recipes I cook as I cook them. Starting tonight. I’m making an Italian regional dish made with sausage and lentils. It’s really good, very simple and delivers a bang for its buck which is astonishing. So, I’ll snap that tonight and upload it at some point over the next few days.
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